HIGHLIGHTS FEZ COOKING
- Learn the secrets of a good Moroccan couscous
- Go for a walk and see how they press olives
- Enjoy an olive tasting with the owner
- Duration: 1 day
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HIGHLIGHTS FEZ COOKING
Hi, my name is Lahcen and I run an initiative where I work together with local people in villages around Fez to show our traditional culture and get a peek into our daily lives. I have been a chef at some of the top restaurants in Fez. I can teach you how to buy produce in the souks, and can explain the interplay of Moroccan ingredients. I inherited most of my gastronomic know-how from my mother, who organizes an annual festival of couscous near the small mountain village where I grew up. She’s the queen of couscous!
$ 72.00 p.p.