HIGHLIGHTS
- Indulge in delicious local Malaysian delights
- Experience a freshly brewed Liberica bean coffee
- Understand the world of Traditional Chinese Medicine and its herbal properties
- Duration: 3.5 - 4 hours
- Minimum number of 2 people and maximum 6
The Activity
Meet Pauline
Hi, my name is Pauline and I am born and bred in Kuala Lumpur. I am very proud of the culinary diversity Malaysia has to offer. I believe in the importance of savoring family recipes passed down from one generation to another. Therefore I try always to include family restaurants and food stalls that date back to decades ago in my food tours. The abundance of food variety in Malaysia stems from the diverse ethnic population consisting of the Malays, Chinese, Indian, Eurasian and Nyonya (Peranakan) so you can imagine what a food Walhalla this place is. I'm doing this with a few more foodie colleagues. Come on and join us!
Location
I got to wander around with her, tasting food from lots of different places, listening to her very knowledgeable description of the country and the neighborhood we were exploring. We went into local shops and I learned about all sorts of fresh and packaged foods I had never seen before And I tried such a delicious variety of foods (good thing I skipped breakfast)! I can highly recommend a tour with Pauline!