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Kenyan cooking with pam

Nairobi, Kenya

The Experience Reviews (10)
  • Cooking class nairobi
  • Chapatti making Nairobi
  • Chapatti making class Nairobi
  • Home dinner Nairobi


Duration: 3 hours

Meeting Point: Not specified

Number of people: 1 - 9



  • Learn to make typical Kenya dishes like fish in coconut sauce, chapati and many more
  • Be welcomed in the kitchen of Pam in her home
  • Cook with traditional and indigenous ingredients
  • Pam promotes healthy and homemade food
  • Duration: 3 hours

If you are interested in including this experience into a complete itinerary through Kenya, off the beaten track, and customized to your needs then you can take this quick quiz. You will then receive a custom-built itinerary in your inbox and pick what you like.



Hi, I am Pam and I LOVE cooking. I have a passion for healthy food and try to minimize the use of processed food and sugar. I work a lot with traditional and indigenous ingredients.

Every Tuesday or Thursday from 10 am to 1 pm you can come and learn to make traditional Kenyan food like chapati, Samaki Wa Kupaka (Fish in Coconut Sauce), Matumbo (Tripe), Athola (Stewed Roasted Beef) and many more.

I work with dishes from various regions and tribes in Kenya.

I will show you different techniques and how to use the different ingredients. Afterwards you can enjoy your self-prepared delicious creations!

Meeting point: at her home opposite Wilsons airport

Starting time: Flexible

Price includes:

  • Cooking class
  • Ingredients
  • Water
More information

Meet Pam

Member since: February 2017

I aspire to inspire everybody from all walks of life to go back to eating home cooked meals that are healthier and more full filling by offering pocket friendly Kenyan cookery classes.

Contact Host


Incl. service fee

$ 26.13 p.p.